Take your chicken wings to the next level with Rollingwood Farms’ Chicken Wing Pack and our flavorful Hen Party Chicken Rub. This unique recipe combines zesty spices with a tangy, slightly spicy citrus chili glaze for a bold, mouthwatering twist.

At Rollingwood Farms, we love using our Ground Pork to create unexpected and unique dishes. This sweet potato hash, infused with the smoky heat of our Barnburner Spicy Rub, is a versatile meal that works for breakfast, brunch, or dinner.

At Rollingwood Farms, we love creating hearty dishes that showcase the robust flavor of our pasture-raised meats. This comforting potato stew features our Mild Italian Sausages and a dash of Barnburner Spicy Rub for just the right amount of warmth. It’s perfect for cozy dinners and chilly nights.

Our Low and Slow Smoked Pork Belly Burnt Ends are a delectable treat, combining the rich, succulent flavor of our pasture-raised Whole Pork Belly with the savory notes of our Low and Slow Butt Rub. These bite-sized pieces are perfect for gatherings or as a mouthwatering appetizer.

Our Coffee-Rubbed Brisket Burgers with Spicy Slaw are a perfect example of how our premium products, like our Brisket Burgers, Big Buzz Coffee Rub, and Barnburner Spicy Rub, can come together to create a truly unforgettable dining experience. Here’s how to bring this mouthwatering recipe to life.