open season spices

pork ribs with Low and Slow Butt rub

3-2-1 Low and Slow Ribs

For this recipe, we’re using the classic 3-2-1 method to make ribs that are fall-off-the-bone tender! With our Low and Slow Butt Rub, your ribs will have an incredible caramelized crust and a juicy, flavorful interior. Perfect for any smoker, whether you’re new to the BBQ world or a seasoned pit master.

grilled boneless, skinless chicken breast with Barnburner Spicy Rub

Barnburner Grilled Chicken

This recipe for Barnburner Grilled Chicken is simple yet delivers big flavor thanks to our seasoning. Whether you’re grilling for friends, prepping for a weeknight dinner, or just looking to shake up your regular chicken routine, this spicy rub is bound to become a go-to!

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